Masterful Wines from Washington State

Columbia Winery is Washington’s first premium winery, producing distinctive Washington wines from European vinifera grapes since 1962. Winemaker David Lake, deemed "Dean of Washington Winemakers" by both Wine Spectator and Decanter Magazine, believes in the synergy between art and science, and has continued the founders’ tradition of innovation by introducing new varietals to the state, such as Syrah, Cabernet Franc, and Pinot Gris.

Wines from Columbia Winery exhibit the rich fruit flavors indicative of Washington from the refreshing Cellarmaster Riesling to the rounded berry—filled Merlot to the smoky Syrah, you will find that each wine has a superb balance of fruit and acidity to complement any meal or occasion.

Printable Winemaker's Notes Below | PDF help