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COLUMBIA WINERY – PIONEERING WASHINGTON WINEMAKING SINCE
1962
Columbia Winery was founded in 1962 by ten friends,
six of whom were University of Washington
professors. Originally known as Associated Vintners, the group was
united in the belief that classic European vinifera vines could survive
the harsh Washington winters and that fine wine could be made in
Washington State. They began by making wines in the garage of Dr.
Lloyd Woodburne, Columbia Winery’s first winemaker, in the Seattle
neighborhood of Laurelhurst.
David Lake, Master of Wine, joined Columbia Winery
in 1979 as winemaker and has continued
the pioneering spirit of Columbia Winery’s founders. David is most
renowned for his experimentation with
new varietals and for producing the
first series of vineyard-designate wines in Washington State. He
was the first winemaker to produce several varietals in Washington,
including Syrah, Cabernet Franc and Pinot Gris. Today, David continues
to experiment with new varietals and in new directions. He is committed
to creating the highest quality wines possible.
Columbia Winery produces Syrah, Merlot, Cabernet
Sauvignon, Chardonnay, and Pinot Gris
as well as exceptional Riesling and
Gewürztraminer. Columbia Winery
offers vineyard-designate wines from
long-established vineyards such as
Otis, Wyckoff and the renowned Red
Willow vineyard. The winery also produces
numerous wines in very limited quantities
that are sold exclusively at the winery
and for the wine club.

Columbia Winery Timeline
- 1962 The group of amateur winemakers bought Harrison
Hill vineyards, consisting of 5.5 acres divided among several varietals.
- 1966-1971 Associated Vintners became recognized for making some incredible
wines.
- 1972 Associated Vintners purchased a second vineyard
Church Vineyard (60 acres–30 of which were European vinifera grapes).
- 1975 Dr. Lloyd Woodburne became winery manager and winemaker.
- 1976 The winery moved to Redmond and production reached 9,000
gallons.
- 1976-1979 Associated Vintners increased production by 30%
each year.
- 1979 Associated Vintners hired David Lake as Enologist and
shortly thereafter he became winemaker. The 1979 harvest was David’s
first vintage at the winery.
- 1979 David Lake first worked with vineyard owner
Mike Sauer of Red Willow to produce three acres of Cabernet Sauvignon.
- 1981 David Lake released
the first series of vineyard-designate wines in Washington State, with the
release of three Cabernet Sauvignon wines from Red Willow, Otis and Sagemoor
Vineyards in the Columbia and Yakima Valley appellations.
- 1981 The winery moved
to Bellevue. Production was at 30,000 cases. Woodburne retired shortly after
the move.
- 1983 Associated Vintners changed its name to Columbia Winery.
- 1987 David Lake produced
the first Merlot in Washington State to be blended with Cabernet Franc in
the traditional Bordeaux manner.
- 1988 Columbia Winery moved its facilities to its current home
in Woodinville.
- 1988 David Lake released
the first Syrah in Washington State with grapes from Red Willow Vineyard.
- 1991 David Lake produced
the first vintage of Cabernet Franc in Washington State from Red Willow Vineyard.
- 1994 David Lake produced
the first vintage of Pinot Gris in Washington State from grapes sourced at
Otis Vineyard.
- 1995 David Lake released
Columbia Winery’s first vintage of Sangiovese
from Red Willow Vineyard.
- 1999 David Lake released Columbia
Winery’s first vintage of Viognier
from Red Willow Vineyard.
- 1999 David Lake celebrated his twentieth
anniversary as winemaker with Columbia Winery. He was featured in an
exhibit on the Washington wine industry at Seattle’s Museum of
History and Industry–the first exhibit of
its kind in the state.
- 2000 David Lake becomes the first winemaker
in Washington state to co-ferment Syrah and Viognier, designated
as Red Willow Vineyard, South Chapel Syrah.
- 2002 Columbia Winery celebrates its 40th Anniversary—40
Years of Premium Washington Winemaking.
- 2005 Columbia Winery’s
1999 Otis Vineyard Cabernet Sauvignon was selected as one of the Wine Spectator’s
Top 100 Wines of 2004.
- 2006 Columbia
Winery’s 2003 Gewurztraminer was picked as one of Wine
Enthusiast’s Top 100 Wines of 2005.
- 2006 David Lake retires.
- 2007 Kerry Norton appointed Director of Winemaking.
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