Our Wines
Masterful Wines from Washington State
Columbia Winery is Washington’s first premium winery, producing distinctive Washington wines from European vinifera grapes since 1962. Winemaker Emeritus David Lake, deemed "Dean of Washington Winemakers" by both Wine Spectator and Decanter Magazine, believed in the synergy between art and science, and continued the founders’ tradition of innovation by introducing new varietals to the state, such as Syrah, Cabernet Franc, and Pinot Gris. Today, Director of Winemaking Kerry Norton honors the Columbia Winery tradition by crafting highly-acclaimed wines from Washington state.
Wines from Columbia Winery exhibit the rich fruit flavors indicative of Washington from the refreshing Cellarmaster Riesling to the rounded berry-filled Merlot to the smoky Syrah, you will find that each wine has a superb balance of fruit and acidity to complement any meal or occasion.
CORE SERIES
Columbia Winery's Core Series of popular varietals has achieved distinction for their outstanding quality and superior value. Made from grapes sourced from the finest vineyards in Washington's Columbia Valley, these wines showcase the quality of Washington state as a premier winegrape-growing region.
VINEYARD DESIGNATE SERIES
Columbia Winery's Vineyard Designate Series are wines that express the unique growing conditions that exist within a handful of vineyards that consistently produce outstanding wines.
SMALL LOT SERIES
Columbia Winery's Small Lot Series are wines produced exclusively for our wine club and tasting room. Produced in quantities of a few hundred cases, these wines allow our winemakers to experiment with winemaking techniques and/or new varietals.
STONE CUTTER SERIES
Columbia Winery's Stone Cutter Series pays tribute to Winemaker Kerry Norton's twin passions, winemaking and lapidary work. This limited-production series of wine are produced exclusively for our Cellar Club at Columbia Winery.