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Cellarmaster’s Riesling, Columbia ValleySweet wine. A beautifully balanced wine that has classic floral, Riesling aromas. This wine is almost clear in color as Rieslings have very little pigment and are generally tank fermented. These grapes are selected for this wine because of their higher acidity. This excellent acidity emphasizes the apricot, peachy flavors and creates a good match for strong cheeses, desserts or extremely spicy foods. This wine has a long finish. Tasting Notes Varietal
Accolades & Awards In the aroma, we found dusty fruit, apples, pomegranates, herbs and a hint of oil. This wine tickled the tongue with flavors of ripe McIntosh apples and a bit of brininess. It was well balanced, not too sweet. It ranked first in our tasting." ~ Statesman Journal, Oregon
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Download Tasting Notes: 2008 Cellarmaster's Riesling
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